Chocolate Coconut Clusters Recipe by Sweet Cheeks!
1 (5 oz) bag flaked or shredded coconut, unsweetened
2/3 cup melted coconut oil, plus 1 extra Tbsp
1/2 cup almond butter
1 tsp vanilla
1 cup dark chocolate or semi-sweet chocolate chips
In medium bowl, mix coconut flakes, 2/3 cup melted coconut oil, vanilla, and almond butter until well mixed.  Using your hands, form into 1 inch balls and put on a plate.  Put the plate in the freezer until the clusters harden completely.
Once the clusters have hardened, melt the chocolate in a double boiler with 1 Tbsp coconut oil until smooth.  Dip the clusters into the chocolate and put back on a plate or in a small baking dish.  Put them into refrigerator to harden.

Monday’s WOD:

Strength:  Front Squat: Establish 1 RM




Wall Balls

Sit Ups

Double Unders

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Reets · July 8, 2012 at 9:03 pm

Mmmmm someone please make me these. I’d do it myself but I know I’ll ruin it….

    Suzanne W · July 9, 2012 at 7:17 pm

    Oh Reetie, you CAN make the CC Clusters…just leave out the gummy bears!

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